The Raymond Blanc by Anolon Professional Hard Anodised Non-stick French Skillet Frying Pan, 30 cm It's feature Dishwasher protected.Oven secure up to one hundred eighty levels C/350 degrees F Gas Mark four.Suitable for all hobs except induction.Non-stick.Lifetime guarantee. When I use Cookware, I use the most effective, my reputation rely on it. That's why we now have developed Raymond Blanc via Anolon. Raymond Blanc OBE, Chef-Patron, Le Manoir aux Quat'Saisons.
This classically designed Professional Hard Anodized cookware vary combines heavy gauge exhausting anodized aluminium with a advanced non-stick coating. This provides excellent heat distribution resulting in prominent cooking performance.
It also fatured DuPont's developed Autograph Gourmet non-stick interior making for simple easy comfort and healthy cooking.
The lids are tempered glass and handles are riveted for added durability and complement the look of this cookware. Suitable for all hobs apart from induction and oven safe to one hundred eightyC/350F/Gas Mark four.
Each merchandise inside this vary comes with a lifetime assure.
Use & Care
Stove-Top Cooking
Anolon Professional Hard Anodized is extra thick and behaviors heat extraordinarily well - from the base as smartly as up the facets. You may by no implys wish to use more than a medium warmth. Brief pre-heating previous to adding oil (if so desired) or meals is all that is required to maintain the correct temperature throughout cooking. However, it could be very important select the highest dimension pan for the cooking task and the correct measurement burner for the pan. When using gasoline, regulate the flame so it does now not lengthen up the perimeters of the pan. Anolon Professional Hard Anodized is recommended for all kinds of cookers (except induction). Remember to now not use Anolon Professional Hard Anodized below a grill or over a campfire, or in a microwave oven..
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